KEY BENEFITS:

• Liver Detox and Protection

BENEFITS:

• Supports Liver Function: The herbs and ingredients in Kbir LiverZyme, such as milk thistle, dandelion root, and bhumi amla, are traditionally used in Ayurveda to support liver function and promote detoxification.
• Helps with Liver Detoxification: Kbir LiverZyme may help support the liver’s natural detoxification process by promoting the elimination of toxins and other harmful substances from the body.
• Reduces Inflammation: Many of the herbs in Kbir Liverzyme, such as turmeric and ginger, have anti-inflammatory properties that can help reduce inflammation in the liver and support healthy liver function.
• Antioxidant Protection: Some of the ingredients in Kbir LiverZyme, such as Indian gooseberry (amla) and turmeric, are rich in antioxidants that help protect liver cells from oxidative stress and damage.
• Improves Digestion: Many of the herbs in Kbir LiverZyme, such as dandelion root and bhumi amla, are known for their digestive properties and may help improve digestion and nutrient absorption.
• Supports Healthy Cholesterol levels: Some of the ingredients in LiverZyme, such as milk thistle and dandelion root, may help support healthy cholesterol levels by promoting healthy bile production and flow.
• Digestive health: Kutki, a key ingredient in Kbir LiverZyme has been traditionally used to improve digestion and treat digestive disorders such as constipation, indigestion, and diarrhea. It is believed to stimulate the production of digestive enzymes and bile.

INDICATIONS:

Useful in –

• Liver Enlargement
• Jaundice
• Anemia
• Anorexia
• Dyspepsia
• Hepatomegaly
• Splenomegaly
• Loss of Appetite
• Constipation
• Indigestion
• Fatty Liver Disease (Alcoholic & Non-Alcoholic)
• Viral Hepatic Diseases (Hepatitis B & Hepatitis C)
• Chronic Liver Disease (CLD)
• Prevent Adverse effects of Chemotherapy in TB

PRECAUTIONS:

• This should be avoided in Loose motions.
• The dose should be proper take by adding an equal quantity of water.

ACTION OF LIVERZYME DS IN DIFFERENT DISEASES

Anorexia: by appetising properties of sauf, ajwain, elaichi, bhringraj, bhumi Amla etc

Indigestion: All the herbs in liverzyme show good digestant properties.

Fatty Liver: liverzyme gives good results in fatty liver as it contains Bhoomiamla, katuki, giloy, harad (haritaki), pippali, katuki.All these show hepatoprotective properties. katuki functions by its detoxifying, anti-inflammatory, and antioxidant properties.

Anaemia: Liverzyme has chitrakmool, vidang, pippli, daruhaldi etc. herbs that act as appetizers and digestants. These ultimately improve digestive power and absorption. Hence give results in Iron deficiency anemia and nutritional anemia.

Jaundice: Herbs in liverzyme contain saunf, jeera, ajwain, kashni, Amaltas vidang, kaalmegh, bhumi amla, daruhaldi, giloy, makoy that together shows
Deepan, pachan, rechan, tridoshhar, anulomak action and helps in treating jaundice. On modern parameters, these herbs work by hepatocellular regeneration, antiviral, antioxidant etc. properties

Infective HEPATITIS: Kalmegh,vayvidang,daruhaldi Bhringraj, Katuki, and Haritaki show therapeutic effects by taking liver enzymes to normal levels. Pippali works by reducing lipid peroxidation and offers a hepatoprotective effect.

Liver Cirrhosis: This can be correlated with “Kamla”, kumbhkamla in the Ayurvedic system of medicine. It may be either due to anaemia, or other infective viral infections like HAV, HBV, HCV etc can also be Arsenic, copper, or Polluted water induced. Herbs in liverzyme together have properties such as hepatocellular regeneration, antiviral, antioxidant, enzymes and metabolic correction, digestive membrane stabilizing effect, immuno-modulating, anti-inflammatory and antipyretic. with these properties, it helps in liver Cirrhosis.

Prevent Adverse Effects of Chemotherapy in TB: by its hepatoprotective and hepatocellular regeneration properties.

Liverzyme DS Syrup is one of the best products of KBIR Wellness.

Our liverzyme ds syrup works on the root cause of most of the common diseases as it functions by correcting the imbalance of Agni (metabolic fire).

As the Imbalance of Agni and undigested food is considered the main causative factor for many diseases.

Liverzyme DS Syrup helps in treating not only digestion-related issues but also many other systematic problems. LIVERZYME is the ultimate weapon for all your health problems! Conquer enemies by their root cause.

TREATMENT COMPOSITION:

BHRINGRAJ: KAPH VAAT SHAMAK

Good source of vitamins E, D, magnesium

Helps as an appetizer and digestant, is good for liver problems, acts as an antacid, treats worm infestation, is good for hair health, insomnia, headache, and skin inflammation, and works as a diuretic.

Bhumi Amla: KAPH PITT SHAMAK

Good source of vitamin C, also a powerful antioxidant so great hepatoprotective, can reverse liver damage, and treats jaundice, blood disorders, Diabetes, chronic fever, and skin disorders.

KALMEGH: KAPH PITTHAR

It has antioxidant, anti-inflammatory, and hepatoprotective properties. It Helps as an appetizer and
Digestant helps in liver and spleen problems by rejuvenation, chronic fever, worm infestation, Malaria, and Typhoid act as an antacid by Pitt shaman.

KASHNI: KAPH PITT HAR

Good source of vitamins A and C, Mg, calcium, and Iron Helps in jaundice, hepatomegaly, splenomegaly,
It is also good for Skin problems, urticaria, headache, gout, urinary incontinence, uterine health, Amenorrhea, good for weight loss.

SARPUNKHA: KAPH VAAT SHAMAK

Works as an Appetizer, and works for constipation, and hypothyroidism. It has retinoids in its leaves that helps in improving skin colour, good for skin problem due to its insecticidal properties, in blood disorders, dysmenorrhea, and swelling in feet.

GILOY: TRIDOSH SHAMAK

Helps in liver rejuvenation, worm infestation, jaundice, heart problems, chronic fever, and generalized weakness due to its antioxidant properties.

Chitrakmool: KAPH VAAT SHAMAK PITT VARDHAK

One of the best digestive and carminative herbs Helps in Inflammatory bowel disease, Abdominal Pain, hepatomegaly, piles, worm infestation, appetizer, digestant, Rhinitis, Amenorrhea, and vertigo, helpful in skin Problems due to its insecticidal properties, chronic fever, ringworm, scabies, and dermatitis It ulcers.

Vayvidang: KAPH VAAT SHAMAK

It’s an anti-parasitic herb of Ayurveda.
Helps as an Appetizer, and digestant, and treats vomiting, gastritis, bloating, constipation due to its laxative properties, jaundice, headache, Seizures, urinary problems, generalised weakness in children and adults, and blood disorders.

Darulharidra: KAPH PITT SHAMAK
Rich source of vitamin C
Helpful in Indigestion, loss of appetite, liver problems leukorrhea, Menorrhagia, skin issues, skin discoloration, chronic fever, cough, hypothyroidism, piles, Herpes zoaster, ophthalmic disorders.

MAKOY: TRIDOSHGHANN
Rich source of vitamins and minerals, iron, and phosphorus and has antioxidant Properties Good for vomiting, liver problems, liver cleanse, chronic constipation, heart problems, Osteo arthritis. Rhumetoid Arthritis, Gout, Asthma, Hiccups Kidney Problems, Fever, insomnia.

It has some other herbs like Amaltas, Harar Bheda Kutki, Sauf, Saunth, Elaichi Pudina ,Ajwain Peepal.
These together work As Appetizers, digestants, laxatives, carminatives and antacids and provide many other such side benefits.

Factors Affecting Digestive Power

• Overeating
• Disturbed meals routine
• Eating without hunger/Appetite Awakening at night
• Day sleep Stress
• Heavy Diet
• Fast Food Overuse
• Over intermittent fasting
• Over heavy exertion and exercise
• Overuse of tea, coffee, alcohol, any other drugs
• Overuse of guru rookshaahar like cookies, sprouts, packeted food items Hold natural urges of urine, stool, etc.

These all are the most common reasons for disturbing normal digestive fire.

Due to long term practice of the above things will disturb our digestive system and that will lead us to other systematic problems like heart issues, fever, Diabetes, breathing problems, Migraines, Hyperthyroidism, PCOS, PCOD in females, Asthma especially in children etc.

BHRINGRAJ: It is rich in proteins, vitamins and antioxidants which help protect the body against certain infections.

BHUMI AMLA: Bhumi Amla is rich in vitamin C, its a powerful antioxidant that helps fight free radicals and
prevents DNA damage. Bhumi Amla helps manage liver disorders and reverses any damage caused to the liver due to its hepatoprotective, antioxidant and antiviral activities. It also helps to prevent ulcers by reducing gastric acid production as well as protecting the stomach lining against damage caused by
excessive gastritis.

KAALMEGH: It has antioxidant, anti-inflammatory and hepatoprotective properties. It prevents the damage of liver cells caused by the free radicals. It might also be effective against chronic hepatitis B viral
infection. Kalmegh is especially useful in managing liver-related diseases.

KASHNI: Kasani is beneficial for ageing constipation as it adds bulk to the stool and increases good
useful bacteria in the intestines. According to Ayurveda, Kasani is a useful form in ageing gallbladder stones by expelling them from the body due to its Pitta-balancing properties. A rich source of iron, Chicory(Kasni) is useful in treating anaemia. It helps in better circulation of blood, thus aiding in treating angina and heart-related disorders.

SARPUNKHA: This is known to be an effective herb for the treatment of liver cirrhosis. It helps in the detoxification of the liver and also helps in the regeneration of new liver cells. The herb also provides relief the symptoms like nose bleeding, weight jaundice anorexia, abdominal loss, decreased (yellow itchy swelling, appetite, discoloration), weakness, and skin, (ascites) swelling of the legs (edema). Hence, it is an effective herb for the treatment of liver disorders. The use of this herb is quite good for managing splenomegaly. It helps in the production of blood cells. This is how also manage symptoms like anaemia and fatigue.

CHITRAK: helps in the secretion of digestive juice, Loss of Appetite, indigestion, abdominal cramp, disorders of the liver, helminthiasis, Hemorrhoids, Inflammation Of the Rectal/Anal Area Etc.
Also indicated in inflammation of the anal region, spleen and Liver also acts as a nerve stimulant.

DARUHALDI: Daruharidra is widely used for augmenting skin, regulating diabetes, boosting immunity, treating ulcers and wounds, preventing oral problems, enhancing digestion, diminishing hair woes, reducing the risk of cancer and many more.

MAKOY: rich in antioxidants and helps in strengthening the liver of a person consuming it regularly helps in jaundice. Ability to provide relief against pain and inflammation Analgesic In Nature, an expectorant natural sedative, Possesses diaphoretic properties, Helps in treating skin problems such as itching, burning and pain.

GILOY: Giloy is a source of many compounds, namely terpenoids, alkaloids, lignans, and steroids. These compounds have antimicrobial, anti-inflammatory, antioxidant, and anti-diabetic properties, among other benefits.Giloy is an antipyretic herb. It improves platelet count in dengue fever and reduces the chances of complications. Regular intake of Giloy helps to improve immunity during dengue and also for a speedy recovery.

Direction Of Use

Children 2.5 ml twice a day
Adult 5 ml twice a day
or as directed by your doctor